Average pay, hourly rate and hiring demand for kitchen porter roles across the UK — free official ONS data.
In the UK, kitchen porters typically earn an average salary that reflects their essential role in the hospitality industry. This page provides insights into pay trends, hiring practices, and tips for jobseekers in this field.
| Average annual salary | £22,360 |
|---|---|
| Average weekly pay (2022) | £430 |
| Hourly equivalent | £11.47 (based on a 37-hour week) |
| Monthly (gross) | £1,863 |
| Indicative pay range | £16,100 – £31,300 |
Average and weekly figures are official ONS ASHE estimates via LMI for All. The indicative range is derived around the ONS average to reflect typical spread by region and experience; actual offers vary.
Official Working Futures projections show UK employment in this occupation moving from about 508,467 in 2021 to 487,120 by 2035 (-4.2%) — demand is declining.
| Year | Avg weekly pay | Annualised |
|---|---|---|
| 2020 | £360 | £18,720 |
| 2022 | £430 | £22,360 |
Employers looking to hire kitchen porters should offer competitive salaries to attract skilled candidates, especially in areas with higher living costs. Providing flexible hours and opportunities for advancement can also enhance recruitment efforts.
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To boost your pay as a kitchen porter, consider gaining relevant experience and certifications that enhance your skills. Networking with industry professionals and seeking positions in high-demand areas can also lead to better pay opportunities.
Kitchen porters usually work shifts that may include evenings, weekends, and holidays, depending on the establishment's needs.
While formal qualifications are not typically required, food hygiene certificates and experience in a kitchen environment can be beneficial.
Gaining experience and further training can lead to advancement opportunities, such as becoming a chef or a kitchen supervisor.